LEMON MERINGUE TARTS (Paleo, GF, Refined sugar free)

A tiny slice of the 4″Lemon Meringue Tart I made  Am I in the minority? do you salivate like Pavlov’s Dog when you see a lemon meringue pie cross-section like this? Did you also purchase a huge bag of coconut flour at Costco, like I did…only to let it sit […]

Halibut Roasted in Parchment Recipe

Recently Real Good Fish reached out to me to see if I would try their services and share my experiences. I was already considering subscribing and am very happy to tell you about them. Real Good Fish is like a subscription based community-supported agriculture program (CSA) where you get a […]

Chicken with Fennel & Lemon Recipe

If you live in California, you’re probably sick of the rain. Of course, we need the rain after many years of drought but it’s still somewhat tiresome. The wet weather has put me in the mood for comfort food and in particular braises, soups and stews. Truth be told, this […]

All About Preserved Lemons

Earlier this year I received a lovely batch of lemons from Limoniera Ranch. They were so perfect I knew I wanted to preserve them. Preserved lemons are a wonderful ingredient to use in traditional Moroccan cuisine, but if you don’t cook Moroccan food very often, have no fear! They are […]

Roasted Lemon Herb Chicken Recipe

The two most popular dinner requests in my household are for chili and roast chicken. They are both classic comfort foods and my husband never gets tired of eating either of them. It’s funny, because I rarely if ever make either one of them the same way twice. Chili is […]

Itty Bitty Lemon Meringue Tartlets!

Mini Lemon Meringue Tartlets Pucker up! Mini Lemon Meringue Tartlets for the New Year! Wishing you all a healthy, happy, delicious 2016 full of laughter and good times! My 8 yr old asked Santa for a mini whisk!  And he came through! From me, she received a new tartlet pan. […]